Vitamin B Complex Health Article

Description

The vitamin B complex consists of 12 related water-soluble substances. Eight are considered essential vitamins because they need to be included in the diet. Four are not essential because the body can synthesize them. Although these vitamins are chemically distinct, they are grouped together because they are found with one another in the same foods. Since they are water-soluble, most are not stored for any length of time, and must be replenished daily. The eight vitamins have both names and corresponding numbers. They are:

• B₁ (thiamin)
• B₂ (riboflavin)
• B₃ (niacin)
• B₅ (pantothenic acid)
• B₆ (pyridoxine)
• B₇ (biotin)
• B₉ (folic acid)
• B₁₂ (cobalamin)

Biotin is not always included among B complex supplements. The numbers that appear to have been skipped were found to be duplicate substances or non-vitamins. The four unnumbered components of the B complex that can be synthesized by the body are choline, inositol, PABA, and lipoic acid.

As a group, the B vitamins have a broad range of functions, including the maintenance of myelin, which is the covering of nerve cells. A breakdown of myelin can cause a large and devastating variety of neurologic symptoms. B vitamins are also key to producing energy from nutrients that are consumed. Three members of this group—folic acid, pyridoxine, and cobalamin—work together to keep homocysteine levels low. This is quite important, since high homocysteine levels are associated with heart disease. Some B vitamins prevent certain birth defects (including cleft palate and neural tube defects), maintain healthy red blood cells, support immune function, regulate cell growth, aid in hormone production, and may have a role in preventing certain types of cancer. They also help maintain healthy skin, hair, and nails.

General use

There are many claims regarding the usefulness of various B vitamins. Thiamine is thought to be supportive for people with Alzheimer's disease, a disorder that is also associated with low levels of pyridoxine and cobalamin. High doses of niacin lower cholesterol, and balance high-density (HDL) and low-density (LDL) lipoproteins. This should be done under medical supervision only. Some evidence shows that niacin may prevent juvenile diabetes (type 1, insulin dependent) in at-risk children. It may maintain pancreatic excretion of some insulin for a longer time than would occur normally. Niacin has also been used to relieve intermittent claudication and osteoarthritis, although the dose for the latter may lead to liver problems. The frequency of migraines may be significantly reduced, and the severity decreased, by the use of supplemental riboflavin. Pyridoxine is used therapeutically to lower the risk of heart disease, to relieve nausea associated with morning sickness, and to treat premenstrual syndrome (PMS). In conjunction with magnesium, pyridoxine may have some beneficial effects on the behavior of children with autism. Cobalamin supplementation has been shown to improve male fertility. Depression, dementia, and mental impairment are often associated with deficiencies of both cobalamin and folic acid. Folic acid may reduce the odds of cervical or colon cancer in certain risk groups.