Folic Acid Deficiency Anemia : Drugs
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Folic acid is a naturally occurring substance that is important for the formation of red and white
blood cells. Folic acid is present in foods such as dried beans, peas, lentils, oranges, whole-wheat
products, liver, asparagus, beets, broccoli, brussels sprouts, and spinach.
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Folic acid is a type of B vitamin. It is water-soluble, which means it cannot be stored in the body. Water-soluble vitamins dissolve in water. Leftover amounts of the vitamin leave the body through the urine. That means you need a continuous supply of the vitamin in your diet.
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Folic acid is a water-soluable vitamin belonging to the B-complex group of vitamins. These vitamins help the body break down complex carbohydrates into simple sugars that can be readily used for energy.
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Folic acid is a water-soluble vitamin belonging to the B-complex group of vitamins . These vitamins help the body break down complex carbohydrates into simple sugars to be used for energy.
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Folic acid deficiency, an abnormally low level of one of the B vitamins , results in anemia characterized by red blood cells that are large in size but few in number. Folic acid is necessary for growth and cellular repair, since it is a critical component of DNA and RNA as well as essential for the formation and maturation of red blood cells.
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Folic acid is a water-soluble B vitamin essential in the human diet. It is an important cofactor in the synthesis of DNA and RNA of dividing cells, particularly during pregnancy and infancy when there is an increase in cell division and growth.
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Folic acid, one of the B vitamins, is necessary to make DNA and is, thus, essential for cell division. Folate deficiency causes serious birth defects and anemia, and it increases the risk for heart attacks and strokes.
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Folic acid is a water-soluable vitamin belonging to the B-complex group of vitamins . These vitamins help the body break down complex carbohydrates into simple sugars to be used for energy.
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Folic acid is a water-soluable vitamin belonging to the B-complex group of vitamins . These vitamins help the body break down complex carbohydrates into simple sugars to be used for energy.
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Water-soluble, B complex vitamin.
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